Curry It Like It's Hot

CURRY IT LIKE IT'S HOT This is not your average curry shop. If you have been to Asia, you are going back and to the future. The second edition of Plantasia reimagines the old classic globally beloved curry by drawing botanics, spices and aromatics from a worldwide garden. For one evening only, we will gather around long tables in the lush green The Late Night Shop terrace to share delicious plant-based food. The onetime six course menu was designed to honor curry as a testament of human creativity around the globe. It's all things curry but cooler than you have ever tasted it before, and a totally botanical experience with plants working their magic from start to finish. MENU: COOL MELON AND COCONUT MILK CURRY jalapeño, crispy shallot CURRY CRUST POTATO pea and mint chutney, cashew and saké sauce FENNEL TEMPURA papaya curry aioli, moringa leaf dust TANDOORI CARROTS orange and cinnamon, tamarind labneh, vadouvan butter SHIITAKE, GINGER AND SPRING ONION DUMPLING lemongrass and kaffir lime curry PINEAPPLE CARPACCIO curry crust, coconut cream, toasted coconut chips Drinks not included. Limited to 40 seats.