Jamaican Sunday Brunch March 22nd

RUM & TICKLES Jamaican Sunday BRUNCH Sunday 22 March 13:00 — 15:30 Costa da Caparica 30€ per person 3 Courses + Welcome Cocktail Limited to 30 Guests • Reservation Required 🥂 Welcome Cocktail Sorrel Rum Punch TO START (FOR THE TABLE) Fresh Seasonal Fruits Traditional Peanut Porridge Crispy Saltfish Fritters CHOOSE YOUR MAIN Brown Stew Chicken or Jerk Honey Shrimp Served with • Buttermilk Waffle • Sweet Fried Plantain • Callaloo-Style Sautéed Greens Add-On Fried Egg or Crispy Bacon +3€